Hakhoning Flavours

Eucalyptus Hakhoning with original herbs helps relieve cough, laryngitis and sore throat, suitable for steaming. Also for small children; putting a little bit in the babybath gives your child a wonderfully relaxing steambath.


Orange-flavoured hakhoning is deliciously sweet, soft fruity flavour.

With Vitamine C.

Children love this!

Hakhoning with real old-fashioned natural aniseed. Delicious in hot milk for a peaceful night's sleep.
Indians used aniseed against wind. It stimulates digestion. Light expectorant so softens and relieves coughs and sore throats.


Hakhoning with original natural Menthol reduces the symptoms of hay fever, clears sinuses and helps you breath more freely. Delicious for making ice tea.

Hakhoning with cinnamon is antiseptic and astringent, gives you a warm glow, relieves cramps and wind and helps regulate your blood sugar. Cinnamon can be used to treat diarrhea and irritable bowel syndrome, as well as coughs, colds and fevers. Fatigue and colds caused by illness and/or stress may also be treated. Applied externally, cinnamon acts as a rinsing agent on your gums or to relieve tonsillitis, which is why some toothpastes use cinnamon


 Lemon has an anti-bacterial and anti-viral effect and goes against all kinds of diseases. Citroen has a high dose of vitamin C and it prevents colds and flu. Lemon helps to carry toxins from the body and soothes a sore throat. Hakhoning Citroen has a touch of menthol for freshness and is great to make iced tea, coffee or ice cream with.


 Hakhoning with ginger has a nice soft and mild taste. The very sharp pungent is somewhat neutralized by the honey. Ginger is an herb with an enormously broad effect. Ginger is, among other things, good for stomach and digestion, (pregnancy), nausea, motion sickness, indigestion, low blood pressure, migraine and rheumatic diseases.


Hakhoning with thyme soothes the throat and is ideally suited for those real thick throat inflammation. Thyme is blood purifying, antiseptic (purifying), strengthens the stomach and flu fighting.
It is a great cough medicine, also in whooping cough. Works on digestion. Hakhoning Thyme is ideal to use in tea and is delicious to eat just like that. The taste is rather intense.